Raw Broccoli Salad

I had a great restaurant experience not too long ago. We went to Sweet Tomatoes. For those unfamiliar, this restaurant has a large salad bar, soup bar, baked potato bar, bread bar, fruit bar and dessert bar. Even better, they have gluten free and vegan (milk and egg free) dishes and they are clearly labeled. Could I eat EVERYTHING? No, but I ate plenty. I didn’t even have to skimp and just have...

Broiled Grapefruit

Broiling fruit sounds crazy, I know. But with a grapefruit it is wonderful. I receive a lot of free health magazines from this cute little shop I hit up once in a while. I saw an “advertisement” in one about broiling grapefruit. I finally got around to trying it. I like grapefruit just cut open and scooped out. I never even put sugar on it. But for people who maybe don’t like the sourness...

How to Make Finger Gelatin (a/k/a finger jello)

100,000! That’s a number worth celebrating! 200. That’s pretty big too! Say what? What does this have to do with finger gelatin? Nothing really. Not Irish and not Catholic, not prone to drinking and partying…I’m still celebrating St. Patty’s Day……with some green food. After all, St. Patrick (born A.D. 373) was one of the most prolific evangelists of all time with planting over 200...

Turkey Burgers Version 2.0

I’m dreaming of warmer temps. And grilling. And picnics. So I decided to have an indoor picnic. With my indoor George Foreman grill. Enter: turkey burgers. These are so easy! And fast! In fact, this has already debuted on the blog….back when I was a newbie blogger. I think this is worth repeating though.  Who doesn't love a fast and easy meal now and then? You can find the original recipe...

Shop Aldi and Save Money

Grocery shopping can be fun and less expensive than you realize if you are lucky enough to have an Aldi nearby! Surprisingly….Aldi is actually very food allergy friendly. I buy the majority of our food there. Find out what I purchase at Aldi, learn about Aldi’s gluten free and organic food line, and discover shopping tips and ways to make Aldi work for you by reading the article I wrote for...

Deal or Dud? Five Allergy Free Cookbooks Reviewed!

One of my local news channels used to have a segment called Deal or Dud. They would investigate and review products and let the consumer know whether it was worth buying or not. Well, cookbooks can definitely fall into a deal or dud category. And I love using the library to scout out cookbooks before deciding if I should buy them or not. I reviewed five gluten free and allergy friendly cookbooks...

Make Your Own Cherry Pie Filling

Part of eating “free” is making your own food, a lot. And we’re better for it…less chemicals, preservatives, food dyes, fake sweeteners, and high fructose corn syrup, what have you. So today it’s another “make your own post.” Enter: cherry pie filling. I did not use this to make a pie, so I’m not sure how it works in that application. However, I used this pie filling in a...

Honey Mustard Dipping Sauce

So the gluten free, grain free chicken tenders are a hit! I knew they would be. And maybe you have been eagerly waiting the recipe for the Honey Mustard Dipping Sauce. Well, today’s your lucky day. This dipping sauce is simple to put together with ingredients I always have on hand anyway. You probably do too. I have adapted the recipe from The Healthy Gluten Free Life by Tammy Credicott. Also...

Pea Protein Is An Allergy Friendly Protein for Shakes

The majority of my breakfasts over the past year have been protein shakes. I find my whole day goes better when it starts off this way. And I am no gym rat….protein shakes are a great way to start the day for ANYONE! The most commonly found proteins are whey and soy. And they are big no-no’s! So I use pea protein. I wrote an article for My Life With Food Allergies all about pea protein. You...

Gluten Free Grain Free Fried Chicken Tenders

Every once in a while you just need to have fried food. I am generally a very healthy eater so frying chicken tenders a few times a year is quite the indulgence for me. And since it is so rare, I figure it’s not so bad. Actually, I think indulging like this is a good thing. Maintaining a healthy diet free of so many categories of food can sometimes be overwhelming. So treating oneself gives...