Jello may make for an odd blog post. After all, everyone knows how to make Jello! But this is a jazzed up version. It’s more than just Jello and water!
I include it here because I sometimes think that people overlook the simple ideas. This Jello concoction makes for a great dessert or snack. Perfect for after supper, before bed, after school, or mid-day, this can be a perfect snack for anyone!
This recipe comes from one of those church/school cookbook fundraiser cookbooks. My book is so old the correction list attached to the book was typed up on a typewriter. You can find some gems in these old cookbooks occasionally!
Putting this together takes hardly any time at all, and it is sure to please everyone!
Also shared at Wonderful Food Wednesday , Full Plate Thursday and Gluten Free Friday.
Jazzy Jello
Ingredients:
- 2 1/2 cups unsweetend applesauce
- 2 small, no sugar added, strawberry gelatin
- 1/4 cup orange juice
- 1/2 cup water
- 14 oz. white soda
Directions:
- In saucepan, heat applesauce to boiling.
- Remove from heat and stir in gelatin until dissolved.
- Cool to room temperature.
- Add juice, water and white soda. Stir.
- Place bowl in refrigerator or pour gelatin in mold.
I have to ask if you used a tupperware jello mold for this! LOL. It looks like the same shape as the vintage one I use! I’m pinning this so I’ll a new recipe to use for Easter dinner since I usually drag my jello mold out for the holidays!
Ha! Funny! Yes, I did use the tupperware mold. I always make jello in a bowl, but I thought a blob of jello wouldn’t make a good picture so out came the old mold. Thanks for stopping by!
We are going to love your Jazzy Jello, and it looks so pretty. Have a great St. Patrick’s Day and thank you so much for sharing with Full Plate Thursday!
Come Back Soon,
Miz Helen
Too cute, I just found a gelatin free mix at WF. I’ll have to try this! Thanks for linking up at our Gluten Free Fridays party! I have pinned your entry to our Gluten Free Fridays board on Pinterest! 🙂
Thanks for linking back to the Gluten Free Fridays post!
Party starts tomorrow at 7:05 pm eastern time! Hope to see you there!
Cindy from vegetarianmamma.com
PS- You have me hooked on Aldi’s now! Thanks for your money saving posts! 🙂
That’s neat. They have everything at WF it seems! And glad you are enjoying Aldi…they have some good finds!
Congratulations!
Your recipe is featured on Full Plate Thursday this week. Have a great weekend and enjoy your new RED PLATE.
Come Back Soon!
Miz Helen
Woo-Hoo! 🙂