LIVING FREE HEALTH AND LIFE

Sweet Pea Salad

• 1 1/2 cups peas (thawed if starting out frozen)
• 7 strips turkey bacon, cooked and crumbled
• 1/2 cup golden raisins
• 1/4 cup minced red onion or 1 T. dried minced onion
• 2/3 cup Earth Balance Mindful Mayo Original (or regular mayo)
• 1 T. white wine vinegar
• 1/2 heaping tsp. white sugar

1. Toss peas, bacon pieces, golden raisins, and onion in a bowl.
2. In a food processor combine "mayo", wine vinegar and sugar. Process until smooth.
3. Coat the salad with the dressing and cover.
4. Refrigerate for two hours before eating.