LIVING FREE HEALTH AND LIFE

Garlic and Sage White Beans

• 2 T. olive oil
• 1 tsp. minced garlic
• 1 tsp. dried sage
• 2 15oz. cans white beans, drained, rinsed, soaked and drained again

1. Heat oil in large skillet over medium low heat.
2. Add garlic and sage and cook for about 1 minute.
3. Add the beans, stirring to coat. Simmer over low heat.